This sunshine blend from the South of France begins with the expressive red berry fruit of Merlot, whilst in the background Mourvedre gives spiciness and pleasant grip to the blend. Made from Merlot 80% and Mourvèdre 20%.
The grapes are de-stemmed and macerated at cool temperatures prior to fermentation (in order to retain the fresh fruit flavours) and the wine is vinified without oak before the final blend is assembled. The Mourvedre grape comes mainly from the warm south part of the Languedoc Roussillon.
A wine that can be enjoyed with or without food, although it would happily partner hearty pastas and Mediterrannean dishes flavoured with tomatoes, olives or anchovies.
The Languedoc is a vast region stretching across much of the south and Mediterranean and is France`s single largest vineyard entity for its Vins de Pays wines.
Within the Languedoc lie several distinctly identified Vins de Pays (including the l`Aude, Gard and Hérault) and many appellations that maintain traditional local blends and styles such as Minervois, Corbières, Pic Saint Loup and Fitou.
"If anyone orders merlot, I’m leaving. I am not drinking any f*&!ing merlot".
Miles view (from the film Sideways) is not shared by everyone, Merlot is loved by many for it's boisterous black cherry flavours, supple tannins, and chocolatey finish. It is a component of some of the worlds finest wines.
Julien describes himself as ‘a man on the ground’; always close to the source of his wines and appreciating that this is the key to fantastic wine.
The philosophy of Domaine Boutinot is to make wines which are ready to be enjoyed as soon as they’re released, but which will continue to develop character and flavour when kept for several years.
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