USA
Wine from the USA is diverse and produced in various regions with different climates and soils. California is the largest wine producer in the country, responsible for over 90% of the total wine production. The state is known for its full-bodied Cabernet Sauvignon, Chardonnay, and Zinfandel wines.
In Oregon, Pinot Noir is known for its delicate and nuanced flavors. In Washington, high-quality Cabernet Sauvignon, Syrah, and Riesling are being produced. The USA is also home to several unique wine-growing regions, such as the Napa Valley and Sonoma County, that are known for their premium wine production.
