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Château Coujan Tradition 2022, Saint Chinian

Château Coujan Tradition 2022, Saint Chinian

£13.95 Any 6 Mix
£15.50  Single Bottle
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If you're not 100% satisfied

A blend of Syrah (70%) and Grenache (30%) made with all the hallmark elegance we expect from Château Coujan.

The colour is a youthful red, touched with hints of purple. The aromas are bright branble fruits and a little redcurrant. The palate it is fresh and alluring and garrigue herbs dance on the long finish. This is a dangerously easy wine to drink!

Try this with canneloni stuffed with pork, veal and courgettes with tomato sauce.

Quick Information

Bottle Size: 75cl
ABV: 14%
Current Stock: 32
BIN: BTL-0415
Style: Red
Organic: Yes
Vegetarian: Yes
Vegan: Yes
Designation: AOC Saint-Chinian

More Information


Languedoc-Rousillon, France

The Languedoc is a vast region stretching across much of the south and Mediterranean and is France`s single largest vineyard entity for its Vins de Pays wines.

Within the Languedoc lie several distinctly identified Vins de Pays (including the l`Aude, Gard and Hérault) and many appellations that maintain traditional local blends and styles such as Minervois, Corbières, Pic Saint Loup and Fitou.


Grenache / Garnacha

Found throughout northern Spain and southern France, there are three variants: Grenache Noir, Blanc and Gris. 

Grenache Noir is the most common. It is generally spicy, berry-flavored and soft on the palate. Complex and intense notes of blackcurrants, black cherries, black olives, coffee, gingerbread, honey, leather, black pepper, tar, spices, and roasted nuts can also be found.



A red grape variety that is widely planted around the world, particularly in southern France, South Africa and Australia. Typically wines are full-bodied and deeply coloured.

Generally called Syrah in the old world, or Shiraz in the new. It produces wines which are typically high in tannins and acidity, and can exhibit a range of flavors and aromas, including blackberry, black pepper, smoke, and leather.


Florence Guy, Château Coujan

Vines have been grown on the site of Château Coujan since the 3rd Century when it was the site of a Roman Villa, remnants of the Gallo-Roman mosaic can still be seen in the Visigothic chapel.

Bought by the Guy family in 1868, Florence Guy took over stewardship in 1988. She converted the 55 hectares to organic cultivation and refitted the cellar to create distinctive and elegant wines, which are Coujan's hallmark.