![Sharpham Estate Selection is a dry and fresh style of English White Wine that brings Devon to your glass. Sharpham Estate Selection is a dry and fresh style of English White Wine that brings Devon to your glass.](https://cdn11.bigcommerce.com/s-lw9y9ncv19/images/stencil/590x590/products/250/1208/btl-0086-sharpham-estate-selection__27013.1652644076.jpg?c=1)
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Sharpham Estate Selection 2021, Devon
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![Famille Gueguen, Chablis is fruity, well-balanced, silky and slightly racy with the steely minerality you only find in good Chablis. Famille Gueguen, Chablis is fruity, well-balanced, silky and slightly racy with the steely minerality you only find in good Chablis.](https://cdn11.bigcommerce.com/s-lw9y9ncv19/images/stencil/590x590/products/648/1584/famille-gueguen-chablis__89085.1715718851.jpg?c=1)
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Famille Gueguen, Chablis 2021, Burgundy
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![Lyme Bay Chardonnay 2020 is a well-rounded English dry white wine, with subtle buttery flavours and aromas of peach turnover and honey. Lyme Bay Chardonnay 2020 is a well-rounded English dry white wine, with subtle buttery flavours and aromas of peach turnover and honey.](https://cdn11.bigcommerce.com/s-lw9y9ncv19/images/stencil/590x590/products/305/1068/lyme-bay-chardonnay__96462.1643108985.jpg?c=1)
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Lyme Bay Chardonnay 2021, Devon
![Le Versant Syrah 2021 has complex aromas of red fruits, peonies, white pepper and juniper berries. Le Versant Syrah 2021 has complex aromas of red fruits, peonies, white pepper and juniper berries.](https://cdn11.bigcommerce.com/s-lw9y9ncv19/images/stencil/590x590/products/591/1534/le-versant-syrah__35344.1710262054.jpg?c=1)
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Le Versant Syrah 2021, Languedoc
Cloudscape Cinsault comes from vineyards lying in the shadow of Paarl Mountain, where a deep underground aquifer is the only source of water. Grapes from 40 year old unirrigated bush vines are harvested then gently crushed to extract all the flavour, but retain its delicate colour.
The resulting juicy textural primary juice is then racked partially to barrel, mostly to steel, for fermentation. After a blend off the two components is combined, the whole is racked to tank before being gently fined, filtered and bottled.
On the nose this has an abundance of Cinsault’s hallmark cherry, plum and other orchard fruit. The palate has elegant and lovely layers of hoisin, soft damson plum, exotic spices and leafy texture.
Elegant layers of plum sauce, soft damson and exotic spices make this perfect with sticky duck finished on the braai.