Pinot Noir is the holy grail grape for many winemakers, it is a difficult mistress, but when made well it shines.

Young Pinot Noir has delicious aromas of cherries, raspberries, and strawberries. With age it develops complexity and mystery. Older wines have the capacity to become a gamey style of wine, and the best examples show autumnal notes of truffles, mushrooms, and forest floor. 

Calancombe’s aim is to: "produce the finest quality sparkling and still white, red and rosé wines, from grapes grown exclusively on our Estate and produced in our purpose built winery."

Winemaker Olly Shaw previously worked in France and New Zealand where he acquired skills and knowledge about the art of viticulture.

Devon's vineyards are situatued in the valleys and lowlands of south and east Devon. Mostly close to the rivers Exe, Teign and Dart.

The growing season is long, with sun and heat starting earlier and lasting longer than in many other English counties. This gives the grapes more time to ripen and more time to hang.