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Château de Fieuzal, Pessac-Léognan 2014, Bordeaux

Château de Fieuzal, Pessac-Léognan 2014, Bordeaux

£51.75 Any 6 Mix
£57.50  Single Bottle
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If you're not 100% satisfied

2014 started very early after a mild and very wet winter, a rainy spring, and flowering towards the end of May. May and June were fairly dry, then the ‘veraison’ (when the grapes change colour) took place during a rather stormy summer period. Meticulous work was carried out in the vineyard and rewarded by a dry end of the summer, which proved very beneficial for this 2014 vintage.

The wines of Château de Fieuzal have a distinct allure that is inseparable from the place from which they are grown. Every bottle has unique energy, bringing to life every aspect of the complex terroir in an intense but precise balance. Fieuzal has the intriguing ability to hold one’s attention, by combining flavour and feeling; the senses and the sensual.

The bouquet is pure and elegant, with a deep violet colour and bright reflections. There are subtle notes of cherry, raspberry and forest fruits. The mouthfeel is delicate and silky with pleasant tannins and tension on the finish.

Quick Information

Bottle Size: 75cl
ABV: 13%
Current Stock: 12
BIN: BTL-0434
Style: Red
Designation: AOC Pessac-Léognan

More Information


Bordeaux, France

Bordeaux is a famous wine region in southwestern France which produces some of the world's finest wines. The region is home to over 10,000 wine estates and more than 60 appellations, each with its own unique terroir and wine styles.

Bordeaux wines are typically known for their complexity, depth, and ability to age.


Cabernet Sauvignon

One of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley.

The classic profile is full-bodied with high tannins and noticeable acidity that contributes to aging potential.


Cabernet Franc

Established in the Libournais region of southwest France in the 17th century. Cardinal Richelieu later took cuttings to the Loire Valley where it's early ripening allowed it to thrive. It is also found thoughout Bordeaux and in the USA.

It typically produces pale red wine with a peppery perfume touched with tobacco, raspberry, bell pepper, cassis, and violets.



"If anyone orders merlot, I’m leaving. I am not drinking any f*&!ing merlot".

Miles view (from the film Sideways) is not shared by everyone, Merlot is loved by many for it's boisterous black cherry flavours, supple tannins, and chocolatey finish. It is a component of some of the worlds finest wines.


Brenda & Lochlann Quinn, Château de Fieuzal

Fieuzal’s history goes back over 400 years, when it was harvested by a handful of modest wine growers. It was named ‘Fieuzal’ in 1864, after ‘Lovely Fieuzal’, the last descendent of the Fieuzal family.

The legendary 1893 vintage sat on the table of Pope Léon XIII in the Vatican and its red became Grand Cru Classé in 1959 - now recognised as one of the finest Grand Crus of Bordeaux.