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Luna Gaia Zibibbo "Maganza" 2024 , Sicily

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Luna Gaia Zibibbo "Maganza" is bursting with peach, candied orange peel, mango and a savoury finish.

Luna Gaia Zibibbo "Maganza" 2024 , Sicily

£17.50 per bottle
Out of stock

Zibibbo is the Sicilian name for Muscat of Alexandria and is one of the rarer grapes in the world with a long history that dates back 5,000 years, cultivated in ancient Egypt and brought to Sicily by the Phoenicians.

The front label shows the fight between Orlando and Rinaldo, both in love with Princess Angela in the "Orlando Furioso" epic.

Ambient yeasts are used to allow the grape to express its own very perfumed character. Mesmerizing aromatics of white blossom, honeysuckle and mediterranean herbs found in abundance on the nose. An interesting palate full of ripe peach, candied orange peel, hints of subtle mango with a savoury saline note on the finish, beautifully balanced with a crisp acidity that stands up to the fruit intensity.

Pair with asian stir-fries, sushi or scallops in a cream sauce.

Quick Info

Bottle Size: 75cl
ABV: 13
BIN: BTL-0388
Current Stock:
Style: White Wine
Vegetarian: Yes
Vegan: Yes

More Information

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Sicily, Italy

Sicily is the crossroads of the Mediterranean with a winemaking history going back 3000 years. With over 65 native wine varieties, Sicily makes flavours that can only be found on this island.

From the warm waters of the Tyrrhenian Sea to the snowy peaks of Mount Etna, Sicily has most of the climates found in the rest of Italy concentrated in one beautiful island.

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Luna Gaia, Sicily

Born from a partnership between Cantina Orsogna cooperative and BioGaia, a biodynamic Sicilian farmer collective. LunaGaia labels are a visual homage to L'Opera dei Pupi Siciliana (the Sicilian Puppet Opera), a Sicilian storytelling tradition & UNESCO Intangible Cultural Heritage.

The wines tell the story of the Italian Epic poem "Orlando Furioso" by Ludovico Ariosto.

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Muscat

The muscat grape comes in many forms, the delicvate Muscat à Petit Grains, floral Muscat de Alexandria, and dark Muscat de Hambourg to name the three most popular varieties. In Spain it is produces rich Moscatel, whilst in Italy it is the grape used in wonderfully summery Moscato d'Asti.

Muscat produces the most "grapey" flavours of any wine grape (which so often taste of anything but grapes!)

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